Dining

In-Room Dining Menus

Enjoy delicious meals delivered right to your room at Lied Lodge.

Call 402-873-8740 to place an order.

Call to Order

A plate featuring crispy fried chicken atop waffles, garnished with blackberries and drizzled with syrup.

Breakfast

Stacked French toast drizzled with syrup sits on a pink plate, showcasing a deliciously golden and buttery texture.

Weekend Brunch

A towering crispy fried chicken sandwich with sesame seed bun, pickles, and slaw, served on a stainless steel plate.

Lunch

Grilled fish with lemon slices, garnished with herbs and sprouts, resting on a creamy sauce in a rustic bowl.

Dinner

A vibrant orange pannacotta topped with crumbled cookies, herbs, and edible flowers in a white bowl on a wooden table.

Dessert

A bowl of creamy yogurt topped with granola, fresh raspberries, blueberries, and mint, on a wooden surface.

Timbers Hours

Monday-Friday Hours
Breakfast 7:00–10:00 a.m.
Lunch 11:00 a.m.–2:00 p.m.
Dinner 5:00–9:00 p.m.

Saturday-Sunday Hours
Brunch 7:00 a.m.–2:00 p.m.
Dinner 5:00–9:00 p.m.

A grilled meat sandwich topped with green sauce, cilantro, and veggies, served on a metal tray with two drinks in the background.

Library Lounge Hours

Food Served:

Sunday–Thursday 4:00–10:00 p.m.
Friday–Saturday 3:00–10:00 p.m.